灶門炭治郎武士刀 2

灶門炭治郎作為《鬼滅之刃》的主角，擁有一把罕見的黑色太陽輪刀。不知為何，炭治郎的太陽輪刀很容易就會斷裂。他已經用了四把太陽輪刀，第一把是在蜘蛛山之戰中疲勞折斷的；第二個被手插口打碎了；第三艘在與妓女太郎和墮落姬的戰鬥中受損；第四件是從破損的「元十式」中發現的戰國時期的日本輪刀。經過鋼月芳重新打磨後，行壽郎的劍裝在了這把新刀上，希望不要再遭受同樣的命運。

【Zencho】全長：104cm - 40.9inch
【Hacho】刀片長度：72cm - 28.3inch
【手柄長度】：26.6cm - 10.4inch
【索里】：1.9公分 - 0.74英寸
【崎笠】：0.49cm - 0.19inch
【本笠】：0.79cm - 0.31inch
【薩希哈巴】：2.3cm - 0.9inch
【本哈巴】：3.2cm - 1.22inch
【水合石】：水淬
【刀片材質】：1060鋼
【嗨】：沒有嗨
【結構】：Maru-gitae
【刀片處理】：基礎磨削
【拆裝方式】：不可拆卸
【手柄形狀】：井形
【Fuchi kashira】：合金
【手把包】：Moro-hineri-maki
【Samekawa】：假魚皮
【Mekugiana】：2個
【目木】：竹子
【七葉】：銅
【鯛】：合金
【哈巴基】：銅
【Saya】： 實木烤漆
【贈品】：武士刀包
【總重量】：1357公克 - 2.99磅
【脫鞘重量】：1133g - 2.49磅
【做工】：【★★★】
【清楚】：【★★★】
【濱町硬度】：【★★★】
【刀片韌性】：【★★★】
【綜合指數】：【★★★】
【其他】：手工製品有誤差，規格僅供參考！

Katana parts names and terminology

Katana 零件名稱和術語

在武士刀的世界中，武士刀零件名稱和術語非常重要，因為大多數武士刀零件名稱都使用日語詞彙和特殊名詞。此頁面可以幫助您更快地了解 Katana。

A.SAKIKASANE刀尖的厚度。

B.MOTOKASANE刀片底部的厚度。

C.KISSAKI NAGASA尖端長度。

D.SAKIHABA刀尖寬度。

E.MUNE武士刀背面的表面。

F.MOTOHABA刀片底部寬度。

G.MuneMACHI刀柄頂部的凹口，刀片背面（mune）開始的地方。

H.HAMACHI刀片頂部的凹口，刀片開始的地方。

I.FUKURA尖端區域刀片的弧度。

J.BOSHI刀片文字位於尖端區域。

K.YOKOTE葉尖與葉身之間的邊界。

L.KOSHINOGI Shinogi-ji 刀尖區域（橫手）上方。

M.MITSUKADO橫手與刀體刀刃和刀尖刀刃的交點。

N.Shinogi MITSUKADO Shinogi、Koshinogi 和 Yokote linien。

O.SHINOGI-JI筱木和宗之間的刀片表面。

P.筱木沿著刀身長度方向延伸的切直線是刀身最厚的部分（僅出現在筱木造的武士刀上）。

Q.JI shinogi 和 nioiguchi 之間的表面。

R.HA刀體邊緣區域經過淬火硬化。

S.HASAKI尖銳的邊緣。

T.NIOIGUCHI一條清晰的線將堅硬的刀片與刀片主體的較軟部分分開。

U.ASHI Nioiguchi 向刀刃方向的延長線。

V.HACHO決定刀片長度的直線。

W.SORI刀片彎曲程度。

X.ZENCHO武士刀的總長度，包括把手（刀片長度僅為刀身）。

Y.NAKAGO NACASA武士刀柄的長度。

Z.MAKUGIANA刀柄上有一個孔，用於容納 Mekugi（用於將刀片固定在刀柄上的竹釘）。

AA,MEI刀柄上的銘文（通常是武士刀製造者的名字，但通常還有其他資訊）。

What is a katana?

The samurai sword is a type of sword used by samurai (replaced by katana). Since ancient times, the samurai sword has been known for its beautiful shape as a weapon, and many famous swords have been collected as artworks, symbolizing the soul of samurai.One of the biggest characteristics of the katana is that the body itself shows a sense of art beyond the appearance decoration.

What is Hamon from Katana?

The so-called "Hamon" is a professional term for covering the blade with soil and burning it. The blade is covered with soil that does not require high hardness, and then heated to a specific temperature. When the red and hot blade enters the water, the bare part quickly cools, while the temperature change in the part covered with soil is not very significant, resulting in a difference in hardness from the bare part, achieving a combination of hardness and softness. In the case of high blade hardness, Still able to maintain the good toughness of the blade.

What does Katana's Full Tang mean?

Fu Tang refers to whether the blade of Katana extends to the bottom of the handle, which is also the main factor in determining whether Katana is sturdy. All of our katana are of Fu Tang structure, with a thick keel integrated and fixed with two eye nails to provide better strength and resistance during practice, while also respecting Japanese technical know-how.

What is the length of a katana?

The specifications of Katana have evolved over different periods in Japan. In modern forged Katana, the classic length is about 40 inches, and the blade length is 28 inches. However, there may be different variations depending on the type of sword and the user's body type, as the samurai sword must be suitable for your height. So in this lengths, if there is no one that suits you, you can also choose to customize it.

Is the Katana battle ready ?

Our katana is independently designed and produced by artisans who have been in the industry for decades through more than a dozen traditional processes such as forging, quenching, polishing, and grinding. Each katana has undergone a lot of grinding, making the blade very sharp, allowing you to perform Tameshigiri cutting. In addition, higher level katana will use more different advanced grinding methods, which means that craftsmen will spend a few more days on this katana to make it sharp like a razor.

How to sharpen a Katana?

Generally speaking, our katana is already sharpened. But when you made the purchase, for some reason, you chose not to sharpen it. If you want to sharpen it yourself later, we will provide the following simple sharpening methods.

There are 4 main steps to sharpening a Katana:

Shaping work using an uchigumori stone to remove rust and scratches.

The blade is then passed over progressively smaller and finer stones in an effort to remove the marks from the uchigumori stone.

Hazuya stones glued to traditional Japanese paper are then used in order to remove the microscopic scratches that are left from the previous polishing.

Finally a Jizuya stone is used and rubbed on the surface of the blade, this is a long process done until the stone wears out.

How to distinguish a true katana?

The various parts of a real katana have professional terms, and you can distinguish whether the purchased product is a real katana or a simple and only katana shaped word based on the integrity of these parts.

Katana Parts and terminology

Why is the surface of the blade smeared with oil? Can I remove the lubricating oil?

The purpose of using oil to maintain the blade is to form an oil film on the surface of the blade to isolate the oxygen in the air and prevent the daily storage from oxidizing and rusting the blade.So it is not recommended that you erase. Additionally, Katana should not be placed in direct sunlight or in damp or excessively dry areas. If you touch the back of the katana with your hand, or if you have dripped acidic liquid on the blade, you need to wipe it clean with a clean cotton cloth before spraying maintenance oil again.

View specific maintenance steps

Can you have katana in your own country？

Katana is considered a cutting tool and is subject to legal jurisdiction. Therefore, its complete legality. In the United States, you must be at least 18 years old or obtain explicit permission from your parents to own Katana.

Whether you can carry a samurai sword outdoors depends on your state of residence, and we suggest that you check the laws of your state yourself. Generally speaking, carrying swords in public is prohibited and must be carried in dedicated bags or safe boxes.

Do you ship from all over the world?

We provide services on a global scale, however, you need to check your country's purchase and weapon import conditions in advance. We cannot always check the regulations of each country and modify the countries we serve based on these regulations.

How much does it cost to purchase a real Katana in your store?

Usually, katana are priced between $5000 and $15000, but here, you can buy a real katana for over $100

When we receive order, we will arrange quality inspection and delivery immediately. Generally, the delivery process takes about a week. As for the time connection receive it, it depends on connection location, for example, the United States takes about 15 days.The logistics we use are UPS, Federal, SF Express，EMS and International Post respectively. We can query and track logistics information online, and the timeliness is very fast.When we receive the order, we will immediately arrange quality inspection and delivery. Usually, the delivery process takes about a week. As for the time of receiving goods, it depends on the location of the customer.Our free shipping countries include: Taiwan, China, Singapore, Japan, Cambodia, Saudi Arabia, Thailand, Vietnam, United Arab Emirates, Malaysia, New Zealand, Australia, Austria, Germany, Italy, France, Britain, Canada, Mexico, the United States, China.Other countries can view your freight on the order settlement page.